There were some amazing recipes posted last Friday, Here are the featured link ups from last week...(If you were featured, be sure and grab an "I was featured" button!)
First, I was loving this perfect fall Pumpkin Spice Swirl Cheesecake linked up by Lisa at Fresh Eggs Daily. Just the ingredient list alone had me drooling...
photo credit: Fresh Eggs Daily
Next, A great recipe tutorial, Goat Cheese the simple Way, linked up by Miranda at Pressing On. I always wanted to know how to do this; now I do!
photo credit: Pressing On
Lastly, Can you say hooray for this fabulous recipe that teaches how to make homemade thin mints? This delightful dessert was linked up by Noelle of Norrey.
photo credit: Norrey
And now its time for this week's French Cuisine Friday Recipe Link Up.
Linkup Guidelines (they are easy-breezy):
Your post must be a recipe from a family friendly blog (it can be a new or old post)
You must link to your recipe post and not your blog home page
By linking up, you grant me permission to share your recipe and a photo from your post if you are featured the following week. Merci Beaucoup!
I would love you to link back to Katie's Language Cafe, but it is not required. Bon Appétit!
Subscribe to Katie's French Cafe by Email